ⓑ 🍀 Food 料理, ⓗ All 所有文章, Indian 印式
Leave a Comment

Gobi Aloo (More Veggies) Cauliflower potatoes


  • Serves: 1~2 people
  • Prep: 10M
  • Cooking: 30M
  • Difficulty: EASY
  • Type: Vegan (The good reasons of going Vegan Link)



Peanut powder

  1. Fry the peanut until brown
  2. Grind it with white sesame


  1. Fry the potatoes until brown
  2. Put 1 spoon Cumin seeds , 1 Bay leaves and cook for 2 mins 
  3. Put Garlic slices and onion cook for 2 min
  4. Put Ginger Garlic Paste for 1 mins
  5. Add Peas and Masala ( 0.5 Turmeric, 1 Cumin Powder, 1 Coriander Powder, 0.5 Red Chili Powder) for 5 mins
  6. Add tomato paste and cook for 10 mins
  7. Add Carrots, Cauliflower, potatoes together and cook for 20 mins
  8. Add the prepared peanut powder and cook for 3 mins



GL’s Journey – Life . Food . Journey


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.